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Serving: 1 Mason Jar

 

Directions: Add 12 oz tequila or white rum of your choice and infuse for 3-5 days.  Strain liquid from infusion.  Drink as is or add to cocktails. 

 

Cocktail Recipe:

3oz sweetened coconut cream

1tsp Pink Pepper Pantry Lime Extract

4oz cocktail mix

ice cubes

 

Ingredients: lime slices, shredded coconut, 5 Pink Pepper Pantry Coconut Lime SUgar Cubes, turbinado sugar. 

 

Warning, these products are made in a facility that also uses coconut, peanuts, dairy and wheat.

Coconut Lime Cocktail/Mocktail Kit

$12.00Price
Quantity
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